Kitchen design must accommodate Malaysian cooking habits while optimising functionality and style.

Layout Essentials:

  • Wet/dry kitchen zones
  • Ventilation systems
  • Spice storage
  • Wok station

Storage Innovation:

  • Pull-out racks
  • Corner solutions
  • Vertical storage
  • Pantry systems

Material Selection:

  • Heat-resistant counters
  • Easy-clean surfaces
  • Non-slip flooring
  • Moisture-resistant cabinets

Appliance Integration:

  • Rice cooker station
  • Built-in hood
  • Multiple burners
  • Smart appliances

Space Planning:

  • Work triangle
  • Traffic flow
  • Entertainment space
  • Service areas

Local Considerations:

  • Asian cooking style
  • Humidity control
  • Spice organization
  • Storage efficiency

Contact Grov Design Studio for kitchen designs that blend Malaysian cooking traditions with modern functionality.

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